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I will surely keep you posted!
Since I started being in the kitchen more often years ago, I realized how much passion I had for cooking, baking, making desserts, and putting smile on people’s faces as they try my masterpieces. From working in a medical field helping clients with their activities of daily living, to showing my compassion to children with autism as a Registered Behavior Technician, to now making sure that whoever tries Lian’s Sweets and Pastries are getting their money’s worth, is a big change in my life. It’s definitely one of the good things I like to do in my life, to step out of my comfort zone and make a difference. We launched Lian’s Sweets and Pastries with the commitment to straightforward, concise and insightful stories. Follow us and rest assured that we never miss a beat.
You Ask. We Answer.
Yes with an additional cost of $0.65 fee per miles driven from my place to the drop off location. But there’s a minimum purchase of $50.00 for deliveries that require 20 miles of driving or more.
For the steamed rice cakes and brownies, I can make it possible. It just depends on how much you ordered and how early you placed your order.For Mango Floats, No. I would need at least 36 hours to find good ripe mangoes, make the float, and freeze the item.
No, because I like to serve my customers with freshly made pastries and cakes.
As of now, I don’t have a physical location or a bakery of my own just yet. I work from home and I just have my customers pick their orders up or sometimes I deliver to their desired locations with a bit of an additional fee per miles driven.
I accept payments in cash, through zelle, Venmo, PayPal, Apple Cash, Tap to Pay (when we meet up), and CashApp.
Absolutely! I take orders for birthday parties, baby showers, gender reveal parties, Christmas Days or Eve, and other celebrations, whether it’s big or small gatherings.
8362 Walker St., Buena Park CA 90623
(714)733-0993